Karai, the ultimate Nikkei cuisine in Santiago

Only 3 weeks since the opening, but the restaurant is already fantastic. It may have to do with chief Mitsuharu Tsumura spending weeks in Santiago to work on this new restaurant. Indeed about half the menu is composed of Maido‘s original dishes (Maido has just been granted the title of best restaurant in Latin America by…

Naoki, the Japanese food in his pure traditional way

My Chilean friend who is living in France recommended me this restaurant as soon as I arrived in Santiago and finally here we are! In Chile, the Japanese food is somehow confused with the Peruvian style Japanese cuisine, but for me it’s quite different. In Naoki, you will not find the maki with cream or cheese…